Phloem Transport – Flow from Source to Sink

Phloem Transport - Transport of phloem saps from the sugar source to the sugar sink takes place. For the plants specifically angiosperms are observed to having pressure flow hypothesis for their phloem translocation.

Definition of Phloem - Phloem is a complex tissue made up of sieve tubes, sieve cells, phloem parenchyma, and phloem fibres. Among them phloem fibre is the only dead tissue and other are all living.

Phloem Transport - This is a type of transport where food that produce in the Green leaves where transported to different parts of the plants. Phloem transport is bidirectional that means it transported to different direction to send the food in different parts of the plant.

Phloem Transport

Characteristics of the phloem sap translocation by reassure flow hypothesis -

1. It is just opposite to the direction of xylem flow which occurs from roots to leaves in upward direction and in phloem in different directions.

2. Generally sieve tubes of phloem carries from sugar source to sugar sink.

3. Sugar source indicates the mature leaf or a specific regions plant organ where the photosynthesis takes place. There either photosynthesis produces sugar to that part or it causes dissociation of the starch which stored as extra food to produce sugar.

4. Sugar sink means it is the specific part of the organ of the plant body where the parts absorb sugar or they store the sugar. Such as growing roots, stem tips of the plant.

5. Phloem sap (the food that produce by photosynthesis) flows from the source to the sink as fast as the speed of 1 metre /hour.

6. Phloem sap transport takes place by the process of cytoplasmic streaming or diffusion.

7. Phloem tissue causes flow of fluid due to the bulk pressure which created for the flow of phloem sap from the sugar source to the sugar sink.

8. As sugar concentration increases in the source it increases water potential and allows the water to enter the tube.

9. Due to removal of sugar, concentration is decreases to the sink which decreases water potential and obstacles the water to flow in the tube.

10. The difference in hydrostatic pressure causes the water phloem sap to be transported from the source to the sink.

11. Transport of sugar by the phloem can be divided into three. They are-

(i) Short term Transport - In short term transport sucrose is accumulated in some organs and then transported by the mesophyll tissue to the phloem tube is via two processes – apoplast and symplast.

(ii) Long distance Transport - At the long distance bulk flow of phloem sap occurs as a result of through the sieve tubes from the organs from the phloem source to the phloem sinks.

(iii) Cellular Transport - At the cellular level sucrose is transported by the cell membrane and entered the phloem tissue by means of active transport (this is a type of transport where the molecules move against the concentration gradient by using the pump which use ATP molecules for energy).

You might like these




Eleventh Grade

From Phloem Transport – Flow from Source to Sink to HOME PAGE

New! Comments

Have your say about what you just read! Leave me a comment in the box below.


Recent Articles

  1. Respiratory Balance Sheet | TCA Cycle | ATP Consumption Process

    Feb 18, 24 01:56 PM

    ATP Synthase in Mitochondria
    The major component that produced during the photosynthesis is Glucose which is further metabolised by the different metabolic pathways like glycolysis, Krebs cycle, TCA cycle and produces energy whic…

    Read More

  2. Electron Transport System and Oxidative Phosphorylation | ETC |Diagram

    Feb 04, 24 01:57 PM

    Electron Transport Chains
    It is also called ETC. Electron transfer means the process where one electron relocates from one atom to the other atom. Definition of electron transport chain - The biological process where a chains…

    Read More

  3. Tricarboxylic Acid Cycle | Krebs Cycle | Steps | End Products |Diagram

    Jan 28, 24 12:39 PM

    Aerobic Respiration
    This is a type of process which execute in a cyclical form and final common pathway for oxidation of Carbohydrates fat protein through which acetyl coenzyme a or acetyl CoA is completely oxidised to c…

    Read More

  4. Aerobic Respiration | Definition of Aerobic Respiration | Glycolysis

    Dec 15, 23 08:42 AM

    Aerobic Respiration
    This is a type of respiration where molecular free oxygen is used as the final acceptor and it is observed in cell. Site of Aerobic Respiration - Aerobic respiration is observed in most of the eukaryo…

    Read More

  5. Fermentation | Definition | Types of Fermentation | Application

    Nov 29, 23 10:27 PM

    Fermentation
    Definition of fermentation- It is a process that is energy yielding process of anaerobic oxidation of organic compounds which are carried out by the enzyme action of micro organisms where neither gase…

    Read More