How to Analyse Chemical Composition?
Chemical composition of the substances can be determined according to the two types. One is qualitative and the other is quantitative.
Qualitative Analysis - This is a type of chemical analysis which is execute to identify the components of the mixture.
These are of different types. They are-
Quantitative Analysis - This is a type of chemical analysis which is used to measure the amount of the components present in a mixture.
Quantitative analysis is bunches of chemical experiment by the identification of the components of the mixture. These are analyse by-
Different Reagent – Different reagents are used to identify the components of the solution. Specifically metal, non-metal portion of the mixture.
UV Spectroscopy - By the spectroscopy components can be identify by the absorption of the particles present in it.
Structure of the components can be determined by the –
X Ray Defraction - This is used for the structural analysis of the components.
Chromatography - Chromatographyis a technique by which components are separated by the molecular weight of the mixture.
Crystallography - This technique is used for the determination of structure.
Different types of method are there to make quantitative analysis. These are-
Titration process - Titration is a method by which we are able to measure the amount of the acid, base, salts etc. Examples of this titration are suppose sulphuric acid can neutralise the X amount of base sodium hydroxide. From this type of experiment it is found that how much amount of acid is able to neutralise the how much amount of alkali.
Spectroscopy - UV spectroscopy is a type of instrument by which we can measure the amount of the components by their absorption spectrum.
You might like these
Explain about Cofactors | Definition, Types & Importance of Cofactors
Co factors are organic compound, metallic ions, metallic ion clusters that bind with enzymes and influence the enzyme activity. When the co factor is tightly bound to the enzyme ,this is called prosthetic group. If it is loosely bound it is called co factor.
Classification and Nomenclature of Enzymes | Types of Enzymes |Diagram
classification and nomenclature of enzymes
Factors Affecting Enzyme Activity |Substrate Concentration|Temperature
Though specific enzymes have specific substrate for their action. Their affinities for that particular substrate can be changed by different influencing factors . Factors that affect enzyme activity are – 1.Enzyme concentration- If the amount of substrate is more than the
Nature of Enzyme Action | Chemical Reactions | Mechanism of Enzyme
In 1931 Michaelis Menton proposed that for catalization of enzyme reactions, the substrate (S) first binds with the enzyme (E) to form a very unstable enzyme substrate (ES) complex. The ES complex then immediately dissociates to liberate the enzyme the enzyme which remains
How do Enzyme Bring about Such High Rates of Chemical Conversion?
Enzymes are biological catalysts that are produced from the cell and are associated with the conversion of the substrate to another components called products. Examples are- Reaction of enzymes- E (Enzymes)+ S (substrate)= ES complex= P (products)
Explain Chemical Reaction | Definition | Types of Chemical Reaction
Chemical reactions are process where a set of chemical compounds converted to the new set of compound. In this process, the group of substances that involved in the reaction are called reactants and the new compounds that produces are called products. In chemical reactions
Explain about Enzymes | Definition | Types & Characteristics of Enzyme
Enzymes are biological catalyst which speed up the reaction and it remain unchanged itself after the reaction by lowering the activation energy. History – In 1897 Kunhe described enzyme as – “biocatalyst are proteinaceous substances which are capable of cataloguing
The Living State | Characteristics of Living State | Metabolism
Living beings are those which shows following characteristics – growth, development, reproduction, different physiological activities, adaptation, death, survival etc. Characteristics of living state are - Components of the body- Body of every living beings are made up of
Biomacromolecules | Definition | Polysaccharides|Proteins|Amino Acids
Biomacromolecules are molecules that has molecular weight of more than 1000 Dalton and are found in the acid soluble pool of the chemical analysis of living tissue. These are large sized complex molecules which are of high molecular weight which are commonly formed
Polysaccharides | Definition, Types and Functions of Polysaccharides
Polysaccharides are huge carbohydrate molecules which is made up of multiple number of monosaccharide with the help of glycosidic bond. They can be branched or unbranched. Examples of polysaccharides glycogen, starch etc.
From How to Analyse Chemical Composition? to HOME PAGE
Recent Articles
-
Eleventh Grade | Eleventh Grade Science | Eleventh Grade Math
Jun 27, 25 12:26 AM
Eleventh grade biology has been designed in accordance with the recommended topics. We will cover all the topics in biology very exciting and interesting way. -
Explain Digestion of Food | Salivary Glands | Oesophagus | Stomach
Jun 27, 25 12:20 AM
Before the digestion is start by the different enzymes secreted from the different digestive glands food must be turned and chut or mixed with saliva inside the mouth. -
Explain Human Digestive System | Mouth | Tongue | Pharynx | Teeth
Jun 21, 25 01:15 PM
Digestive system is a system of alimentary canal and digestive glands. Alimentary canal- alimentary canal is a tube of variable diameter having muscular wall and glandular epithelial tissues which sta… -
Vernalisation in Plants | Definition | Mechanism | Devernalization |
Jun 18, 25 01:34 PM
Definition of vernalisation- The change of flowering habit due to the low temperature treatment is known as vernalisation. This is a physiological process which was denoted by Clipart in 1857 invite b… -
The Food We Eat | Food we Get from Plants and Animals | Carbohydrates
Jun 15, 25 03:20 PM
What are the food that we should eat? Find out the names of ten food items in the word maze. Write the names in the correct column of the table given below. Food we get from plants Food we get from an…
New! Comments
Have your say about what you just read! Leave me a comment in the box below.